Tag Archives: el burrito express

EBX Salsa Verde: great tasting and healthy.

Posted on March 17, 2012 by Philip Havlicek

Tweet  I found it fitting to share with you the benefits of EBX’s salsa verde on a traditionally green day: St. Patrick’s Day! Aside from EBX Salsa Verde being made fresh daily, delicious & included free with every meal, our … Continue reading →

Posted in El Menu | Tagged , , , , , | Leave a comment

Feast Your Eyes: El NorCal Burrito

Posted on January 18, 2012 by Philip Havlicek

Tweet  One of our most recent additions to the EBX menu, el NorCal is a twist on the San Deigo favorite. While many will debate what traditionally goes in the french fry burrito, we do it our own way – … Continue reading →

Posted in El Menu | Tagged , , , , , , , , | Leave a comment

EBX Recap: A Look Back at 2011

Posted on January 3, 2012 by Philip Havlicek

Tweet  Its hard to believe that 2011 has come and gone. That means it’s been 20 years since the hip-hoping 90′s and 30 years since the breaking 80′s – man that makes me feel old! It means much more for us at … Continue reading →

Posted in Uncategorized | Tagged , , , , , , , , , , , , | 1 Comment

Feast your Eyes: El Surf & Turf

Posted on December 28, 2011 by Philip Havlicek

Tweet  One of our most popular burritos, El Surf & Turf is a rich and flavor filled burrito. Hand cut, quality carne asada & sauteed prawns dance together while beans, rice, cheese, guacamole, and pico de gallo create a harmonious … Continue reading →

Posted in El Menu | Tagged , , , , , , , , | 2 Comments

EBX Chile Relleno Burrito

Posted on November 16, 2011 by Philip Havlicek

Tweet The EBX Chile Relleno Burrito is a simple, yet decedent treat. While the ingredients may be few, the care and attention to detail sets our Chile Relleno Burrito apart from the rest. First, as with all our burritos, we toast the … Continue reading →

Posted in El Menu | Tagged , , , , , | 2 Comments

Dias de los Muertos & SOMArts

Posted on October 14, 2011 by Philip Havlicek

Tweet  What gives life it’s flavor? So delicate & frail our mortal body’s are, yet we live like we are giants. Humans have wandered this Earth for only a few thousand years; a mere blink of an eye in the … Continue reading →

Posted in San Francisco Events | Tagged , , , , , , , , , | Leave a comment

El Native-American Summer: Beers, Bratwursts, Bluegrass & Tacos

Posted on October 4, 2011 by Philip Havlicek

Tweet  As the Bay Area enters the peak of our “Native-American” Summer, defined by irregular heat waves and skies afire with hues of orange and pink, blue and green, we draw nearer to winter. Leaves begin to change colors and … Continue reading →

Posted in EBX Catering, San Francisco Events | Tagged , , , , , , , , , , , , , , | Leave a comment

EBX’s Quest for Taqueria Perfection

Posted on September 21, 2011 by Philip Havlicek

Tweet  Since 1981 El Burrito Express has believed in putting our customers first. We were taught that as long as you listen, learn, apply, and satisfy what your customers want you will continue to be successful. Perfecto & Celia Lopez, … Continue reading →

Posted in Burrito Labs | Tagged , , , , | Leave a comment

The Outside Lands Music Festival

Posted on August 17, 2011 by Philip Havlicek

TweetThe Outside Lands music festival was a fantastic celebration of art, food, music, people, and life. The entire park was decorated and filled with eye-catching details. With 4 different stages (Sutro, Twin Peaks, Lands End and Panhandle stages) constantly hosting … Continue reading →

Posted in San Francisco Events | Tagged , , , , , , , , , , , , , | 2 Comments

El NorCal Expresso Burrito

Posted on July 21, 2011 by Philip Havlicek

Tweet This is the first post of our El Burrito Blog series: “Burrito Labs.” The Burrito Labs series are suggestions from friends, customers, family, and fans who help me in mixing and matching various ingredients on and off our menu … Continue reading →

Posted in Burrito Labs | Tagged , , , , , | 1 Comment